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Turkey Mousakka

A classic Greek dish made with lean Turkey, comforting with plenty of flavour.


Ingredients list:

Lean Turkey mince (27.1%), Aubergines (22.6%), Tomatoes (18.1%), Peas (12.4%), Green beans (11.3%), Semi skimmed MILK (11.3%), Onions (4.5%), Red wine (2.8%) (SULPHITES), Cheddar cheese (1.8%) (MILK), Tomato Puree (1.4%), Flour (1%) (WHEAT), Unsalted butter (1%) (MILK), Olive oil (0.59%, EGG yolks (0.41%), Garlic (0,34%), sugar (0.29%0, Bouillon Paste, Vegetable, Gourmet (0.23%) (CELERY, SOYA), Salt (0.11%), Black Pepper (0.1%), Dried thyme (0.09%), Dried Bay Leaf (0.08%), Garlic (0.07%, Ground Cinnamon (0.05%, Ground Nutmeg (0.02%)

Allergen information

Allergens in bold: milk, sulphites, wheat, celery, soya. May also contain traces of mustard.

Nutrition information:

Per 441g serving: 499Kcal/2091KJ, 45g protein, 18g fat, 4g saturated fat,  33g Carbohydrate, 17g Sugar, 11g Fibre , 1g Salt

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  • Regular price £6.95
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